13 - D587 Tender Meat Tool with 56 Needles
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This product is a high-end product exported to Europe and America, and the quality is good.
Instructions for use: This baby is sharp and sharp, so stay away from children. Do not press the needle directly on the hard object when using it.
The scope of application: steak / lamb chops / Dongpo meat / chicken and duck goose
Spread the chop / steak on the cutting board and hold the meat tenderizer down from the meat.
The meat will be poked into holes, repeated several times back and forth, so that the surface of the lean meat is covered with penetrating holes.
Most of the muscle fibers will be cut off, but the meat will not be flattened, and the thickness of the steak will be kept.
Product size: 11.00 x 8.00 x 8.00 cm / 4.33 x 3.15 x 3.15 inches
Package weight: 0.2800 kg
Package size: 15.00 x 10.00 x 10.00 cm / 5.91 x 3.94 x 3.94 inches
- Receiving time = Processing time + Shipping time
- Priority Direct Mail: 7-15 bussiness days
- Standard Shipping: 7-25 bussiness days
- Expedited Shipping: 3-7 bussiness days
Our Guarantee: 30 Day Returns or Exchange guarantee from the delivered date.
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